"Ramachandran plot" is used to confirm the structure of
RNA
proteins
triacylglycerides
DNA
Enter Answer here
Which of the following is the least likely to be involved in stabilising the three-dimensional folding of most proteins?
Hydrogen bonds
Electrostatic interaction
Hydrophobic interaction
Ester bonds
Tertiary structure or three dimensional structure of protein is stabilised by several types of bonds-hydrogen bonds, ionic bonds, van der Waal's interactions, covalent bonds and hydrophobic bonds.
